Download resources related to Health and Nutrition.
Author: William J. Kraemer, Steven J. Fleck, and Michael R. Deschenes:
Exercise Physiology : "Integrating Theory and Application" is a comprehensive guide that seamlessly blends theoretical concepts with practical applications in the field of [insert relevant field, e.g., exercise physiology, sports science, etc.]. Edited by renowned experts William J. Kraemer, Steven J. Fleck, and Michael R. Deschenes, this book offers readers a deep understanding of the underlying principles and their translation into real-world settings. It covers a wide range of topics, including [insert a few relevant topics covered in the book], making it an invaluable resource for students, researchers, and practitioners in the field.
Author: Gerald F. Combs, Jr Professor Emeritus Cornell University Ithaca, NY
Vitamins Unveiled: Your Ultimate Guide to a Healthy Life. Discover the power of vitamins and their impact on your health. Explore the functions, sources, and benefits of each vitamin. Learn how to optimize your vitamin intake for overall wellness. Embrace a healthier, more vibrant you. ( Its complete Book)
Author: None
Textbook_of_Clinical_Nutrition_and_Function. Download Free Pdf.
Author: The University of New Maxico
Skeletal Muscle Contraction and ATP Demand Pdf for easy Understanding the Concept of Muscle Contraction.
Author: W. Larry Kenney, PhD
Author: W. Larry Kenney, PhD, Jack H. Wilmore, PhD, David L. Costill, PhD
Unleash your athletic potential with the fifth edition of "Physiology of Sport and Exercise." This comprehensive guide delves into the fascinating world of sports physiology, offering insights into the latest research and practical applications. Elevate your understanding of the human body's response to exercise, optimize performance, and unlock your full athletic potential. Embrace the science behind your favorite sports and take your training to the next level. (Complete Book)
Author: HIRAM F. GILBERT, Ph.D. Professor of Biochemistry Baylor College of Medicine Houston, Texas
"Basic Concepts in Biochemistry: A Student's Survival Guide" serves as a comprehensive guide to the fascinating world of biochemistry. This textbook is designed to help students navigate the complex world of biochemical reactions, molecular interactions, and cellular processes. It provides clear explanations, real-world examples, and practical applications, making the challenging concepts of biochemistry more accessible and engaging. With this book, students can conquer their fears and embrace the exciting world of biochemistry, setting the foundation for future studies in biology and health sciences.
Author: EDITED BY KEITH WILSON AND JOHN WALKER
"Principles and Techniques of Biochemistry and Molecular Biology" is a comprehensive textbook designed to introduce students to the captivating world of biochemistry and molecular biology. This book covers essential principles, cutting-edge techniques, and real-world applications. From enzyme kinetics to DNA sequencing, this textbook equips students with the knowledge and skills needed to excel in the dynamic field of life sciences. Through clear explanations, illustrative examples, and hands-on laboratory exercises, students will develop a strong foundation in biochemistry and molecular biology, preparing them for future research and advancements in this rapidly evolving discipline.
Author: The Ethiopia Ministry of Education
LECTURE NOTES For Health Science Students "Medical Biochemistry" is a concise and practical guide designed to help students and healthcare professionals understand the fundamental concepts of biochemistry in the context of human health and disease. This book covers key biochemical processes, metabolic pathways, and their relevance to medical conditions. By bridging the gap between biochemistry and clinical practice, this textbook equips readers with the knowledge to interpret laboratory results, understand disease mechanisms, and make informed decisions in patient care.
Author: Tom Lissauer, Will Carroll
The "Illustrated Textbook of Paediatrics" is a comprehensive and visually engaging guide to the world of pediatric medicine. The fifth edition has been meticulously updated to reflect the latest advancements and best practices in pediatric care. Richly illustrated and written in a concise manner, it covers a wide range of topics, including growth and development, common pediatric conditions, emergency care, and specialized pediatric disciplines. This textbook serves as an invaluable resource for medical students, residents, and healthcare professionals caring for children, providing them with the knowledge and confidence to deliver exceptional pediatric care.
Author: EDITOR: Joseph J. Zorc
"Schwartz's Clinical Handbook of Pediatrics" is a trusted and practical guide designed for quick reference in pediatric care. The fifth edition has been meticulously updated to provide concise and evidence-based information on a wide range of pediatric conditions and their management. This handbook covers essential topics such as growth and development, immunizations, common illnesses, emergency care, and specialized pediatric disciplines. It serves as a go-to resource for medical students, residents, and healthcare professionals, offering quick access to the most up-to-date information needed for effective pediatric care.
Author: Edited by : Dr Tom Lissauer, Dr Graham Clayden, Professor Sir Alan Craft
The "Illustrated Textbook of Paediatrics" is a comprehensive and visually engaging guide to pediatric medicine. The fourth edition has been meticulously updated to reflect the latest advancements and best practices. Richly illustrated and written in a concise manner, it covers growth and development, common pediatric conditions, emergency care, and specialized disciplines. This textbook serves as an invaluable resource for medical students, residents, and healthcare professionals, providing them with the knowledge and confidence to deliver exceptional pediatric care, ensuring positive outcomes for young patients.
Author: KAREN J. MARCDANTE, MD, ROBERT M. KLIEGMAN, MD
"Nelson Essentials of Pediatrics" is a trusted and concise resource for medical students, residents, and practitioners in the field of pediatrics. The eighth edition offers a user-friendly approach with full-color illustrations, high-yield chapters, and new features that enhance the learning experience. Covering normal childhood growth, development, and the management of common pediatric diseases, this textbook prepares future healthcare professionals to confidently tackle pediatric challenges and provide exceptional care for young patients.
Author: Abraham Alano, B.Sc., M.P.H. Hawassa University
LECTURE NOTESFor Nursing Students Basic Clinical Nursing Skills
Author: Developed by Tony Curran (Clinical Nurse Educator) and Gill Sheppard (Clinical Nurse Specialist) Cardiology
"Anatomy and Physiology of the Heart" is a comprehensive guide that takes learners on an insightful journey through the intricate world of cardiac anatomy and physiology. This educational resource covers essential topics such as the location, size, and shape of the heart, the chambers and valves, the circulation system, and the specialized muscle tissue that makes it all tick. With detailed explanations and visual aids, students can grasp the complex structure and functionality of this vital organ. Additionally, the guide delves into the coronary arteries, veins, and the all-important conduction system, offering a well-rounded understanding of cardiac anatomy and its physiological processes.
Author: Demosthenes G. Katritsis, Bernard J. Gersh , A. John Camm.(
"Clinical Cardiology: Current Practice Guidelines" serves as a comprehensive guide for healthcare professionals, offering up-to-date information on the diagnosis, management, and prevention of cardiovascular diseases. This book provides evidence-based recommendations and insights into the latest advancements in cardiology, ensuring that practitioners can deliver the highest quality care to their patients. Covering a wide range of cardiac conditions and interventions, it serves as a valuable resource for staying abreast of the dynamic field of cardiology and improving patient outcomes.
Author: American Thyroid Association
This PDF provides essential information for understanding and managing hyperthyroidism effectively. (Short pdf )
Author: Edited by Tonia Vassilakou.
This book covers global malnutrition's impact on children, highlighting eating disorders, pediatric cancer patients' nutritional status, and challenges in developing countries. It also addresses malnutrition risk assessment in cystic fibrosis and sociodemographic factors influencing childhood obesity in Mediterranean countries.
Author: Sari Edelstein (editor)
Unveiling the powerful link between food and healthy communities, "Nutrition in Public Health" explores strategies and programs to promote population-wide well-being. From policy to practice, this book equips readers to make a positive impact on public health through the power of nutrition.
Author: Denis Anthony
Master the statistical tools used in health, life & social sciences. This practical guide simplifies complex concepts, equipping you to analyze data and make evidence-based decisions in your field.
Author: LANCE A. WALLER, CAROL A. GOTWAY
Applied Spatial Statistics for Public Health Data is a comprehensive guide for public health professionals and statisticians, focusing on spatial statistical methods to analyze health data. It covers techniques like point pattern analysis, spatial autocorrelation, and spatial regression, with practical applications and real-world examples. The book emphasizes the use of statistical software and GIS tools to identify disease clusters, assess environmental risks, and map health outcomes, enhancing the ability to conduct spatial analysis in public health research and practice.
Author: Anthony William
"Thyroid Healing" is a comprehensive guide that explores natural approaches to understanding and treating thyroid disorders. The book emphasizes holistic strategies to support thyroid health, addressing conditions such as hypothyroidism, hyperthyroidism, Hashimoto's thyroiditis, Graves' disease, and thyroid nodules.
Author: Vickie A. Vaclavik & Elizabeth W. Christian
This book serves as an essential resource for understanding the fundamental principles and applications of food science. It covers various aspects of food science, from the basics of food composition and chemistry to advanced topics in food processing, preservation, and safety. Readers will gain insights into the scientific principles underlying food production, quality control, and nutritional aspects. With practical examples and clear explanations, this comprehensive guide is ideal for students, professionals, and anyone interested in the science behind the food we eat.
Author: Vickie Vaclavik, Elizabeth W. Christian, Tad Campbell
This book provides a concise yet comprehensive overview of food science, covering key principles and their practical applications in the food industry. Topics include food chemistry, microbiology, food processing technologies, food safety, and quality assurance. It is designed to be a practical guide for students and professionals in food science, offering insights into the scientific basis of food production and ensuring food safety and quality.
Author: Mosconi & Lisa
In "Brain Food," readers explore the fascinating intersection of nutrition and cognitive function. This book delves into the latest scientific research that reveals how specific foods and dietary patterns can influence brain health, memory, focus, and overall cognitive function. From antioxidants and omega-3 fatty acids to the impact of gut health and dietary patterns like the Mediterranean diet, "Brain Food" offers practical insights and evidence-based recommendations. Whether you're interested in enhancing mental clarity, preventing cognitive decline, or optimizing brain performance, this book provides valuable information to help you make informed dietary choices for better cognitive health.
Author: Bibek Ray
This book offers a concise yet thorough exploration of food microbiology, covering essential topics relevant to the understanding of microorganisms in food. Readers will delve into the principles of food microbiology, including microbial growth, foodborne pathogens, spoilage organisms, and microbial control methods. The text emphasizes the importance of microbiological safety and quality in food production and processing. With practical examples and clear explanations, this comprehensive guide is ideal for students, researchers, and professionals in the food industry seeking a foundational understanding of food microbiology principles and applications.
Author: Martin R. Adams and Maurice O. Moss
This concise book provides a foundational overview of food microbiology, focusing on essential principles and their practical applications in food safety and quality. It covers microbial growth, foodborne pathogens, spoilage organisms, and modern techniques for microbial detection and control. Ideal for students and professionals in food science, it offers insights into the critical role of microorganisms in food production and preservation.